Inventory Overview
Manage your restaurant's inventory with real-time tracking and automated alerts.
What is Inventory Management?
Inventory management in Interpos.ai helps you track stock levels, monitor usage, and prevent stockouts. It automatically updates based on sales and can send alerts when items are running low.
Real-time Tracking
Track inventory levels in real-time
Low Stock Alerts
Get notified when items are running low
Usage Analytics
Analyze consumption patterns
Getting Started
- Set up your initial inventory items
- Configure stock levels and reorder points
- Enable automatic inventory tracking
- Set up low stock notifications
- Review and adjust settings as needed
Best Practices
- Regularly review and update stock levels
- Set appropriate reorder points for each item
- Use barcode scanning for accurate tracking
- Monitor waste and adjust portions accordingly
- Keep supplier information up to date